蒜芥末

Garlic mustard is a biennial flowering plant in the Mustard family, The leaves, flowers and fruit are edible as food for humans, and are best when young.芥菜是芥末家族中的兩年生開花植物，其葉子，花朵和果實可作為人類食物食用，幼年最好。 They have a mild flavour of both garlic and mustard, and are used in salads and pesto.它們具有大蒜和芥末的溫和風味，可用於沙拉和香蒜醬。 They were once used as medicine.他們曾經被用作藥物。