越橘紅

[有效成分]花青素
[內容] [25％]
[檢測方法]紫外線
[包裝]紙板桶，內有雙層無菌食品包裝袋。 Or by cartons, with vacual aseptic food poly bags inside, 20kgs per carton with 8 bags inside,2.5kg per bag.或用紙箱裝，裡面裝有真空無菌食品塑料袋，每箱XNUMX公斤，內裝XNUMX袋，每袋XNUMX公斤。
關於越橘紅
Cyanidine-3-galactoside,Cyanidine-3-arabinoside,paeonidin-3-arabinoside,etc are the main parts of the lingonberry red.We can see dark color powder with our naked eyes.氰基-XNUMX-半乳糖苷，氰基-XNUMX-阿拉伯糖苷，pa藥苷-XNUMX-阿拉伯糖苷等是越橘紅的主要成分。肉眼可以看到深色粉末。 It is easily water-soluble or acid enthanol-soluble.它易溶於水或溶於酸乙醇。 It is absolute a natural pigment abstracted from the Cuculidae pachyma cocos family wild plants cowberry (Vaccinium vitisdaea, commonly referred to as red bean, tooth knobbiness) by modern biotechnology.它是絕對的天然色素，是通過現代生物技術從Cuculidae pachyma cocos家族野生植物越橘（越桔（Vaccinium v​​itisdaea），通常稱為紅豆，多齒症）中提取的。 Widely used in fruit juice beverage,ice cream,etc as red coloring.廣泛用於果汁飲料，冰淇淋等紅色。
This product has been exported to EU, Japan, USA, Asia etc. The physical level and microbiological level can meet the export standards well.該產品已出口到歐盟，日本，美國，亞洲等國家。其物理水平和微生物水平可以很好地滿足出口標準。 For avoiding fakes, this product already has normal enterprise NO: Q/KLE43-2005.為避免假貨，該產品已經擁有正常的企業編號：Q / KLEXNUMX-XNUMX。