品酒描述符

The use of wine tasting descriptors allow the taster an opportunity to put into words the aromas and flavors that they experience and can be used in assessing the overall quality of wine.品酒描述符的使用使品嚐者有機會將他們所經歷的香氣和風味用文字表達出來，並可以用於評估葡萄酒的整體質量。 Many wine writers, like Karen MacNeil in her book The Wine Bible, note that the difference between casual drinkers and serious wine tasters is the focus and systematic approach to tasting wine with an objective description of what they are sensing.許多葡萄酒作家，例如Karen MacNeil在她的《葡萄酒聖經》中所提到的，都注意到休閒飲酒者和品味高尚的葡萄酒品嚐者之間的區別是品嚐葡萄酒的重點和系統方法，並客觀地描述了他們的感官。 The primary source of a person's ability to taste wine is derived from their olfactory senses.一個人品嚐葡萄酒的能力的主要來源是他們的嗅覺。 A taster's own personal experiences play a significant role in conceptualizing what they are tasting and attaching a description to that perception.品嚐者自己的個人經歷在概念化他們品嚐的食物並將描述附加到該感知上起著重要作用。 The individual nature of tasting means that descriptors may be perceived differently among various tasters.品嚐的個體性意味著在各個品嚐者之間描述符可能會有所不同。